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Editeur : KARGER
Collection : Nestlé Nutrition Institute Workshop Series - 92
Année : 01/2020Nutrition education may be defined as a combination of educational tactics accompanied by physical or environmental supports, the purpose of which is to encourage voluntary adoption of foods and other lifestyle behaviors that are beneficial to health.
This book highlights the importance of nutrition education as an integral part of day-to-day life.
[lire la quatrième du livre Nutrition education: strategies for improving]